So two old friends discussing restaurant ideas led to the formation, aka partnership, of a superpowered chicken brand. "Why not take the 2 most popular chicken items (wings & fingers) and create a restaurant based on those items sauced n' tossed in a selection of amazing sauces. There is no one in Las Vegas that uses fresh chicken wings and fresh chicken tenders to satisfy the masses."
We created a very special cooking process to create a moist and delicious homemade chicken finger that happens to be gluten-free. Our homemade sauces and tasty dips are what we're all about and our fresh, cooked to order chicken wings are immediately tossed in the sauce(s) of your choice. Our Yukon Gold potatoes make the tastiest crinkle cut french fries or get our sweet potato fries. In addition, both our macaroni & cheese and coleslaw are made from scratch.
WINGTIME was hatched, November 1st, 2016.
We are currently open for dinner only from 4pm to 9:30pm. We will begin opening for lunch in early December.